No matter whether you are alone, in pairs or in a larger setting. With us, restaurant culture has a tradition. Already since 1936 the Hotel Waldmann is particularly known for fish lovers from near and far.
We invite you to fresh Bavarian asparagus in spring, fresh chanterelles in summer and autumn as well as original Franconian carp in winter.
Lean back in our cozy restaurant, relex with a freshly drawn Bavarian beer from the oldest family brewery in Germany or good German glass of wine and let your holiday impressions pass.
In our castle room we even offer you a view to the two royal castles Neuschwanstein and Hohenschwangau.
Opening kitchen times:
Monday: 11:30 - 13:30 and 17:30 - 20:00
Tuesday: day off
Wednesday: 17:30 - 20:00
Thursday: 17:30 - 20:00
Friday: 11:30 - 13:30 and 17:30 - 20:00
Saturday: 11:30 - 13:30 and 17:30 - 20:00
Sunday: 11:30 - 13:30 and 17:30 - 20:00
Our restaurant has due to working holidays closed from 28. October 2016 to 30. November 2016
On Christmas Eve the 24.12. we have closed our restaurant